Property
Account |
| Property ID: | 582061 | Legal Description: | NCB 15600 BLK 54 LOT P-77A |
| Geographic ID: | 15600-054-0771 | Zoning: | C-2NA |
| Type: | Real | Agent Code: | |
| Property Use Code: | 200 | | |
| Property Use Description: | RESTAURANT | | |
Protest |
| Protest Status: | |
| Informal Date: | |
| Formal Date: | |
Location |
| Address: | 2403 PINN RD SAN ANTONIO, TX 78227 | Mapsco: | 613F8 |
| Neighborhood: | NBHD code13140 | Map ID: | |
| Neighborhood CD: | 13140 |
Owner |
| Name: | BARGAS MARTIN EDUARDO JR | Owner ID: | 3550428 |
| Mailing Address: | 711 W MALLEY SAN ANTONIO, TX 78221 | % Ownership: | 100.0000000000% |
| | | Exemptions: | |
Values
| | | | | |
| (+) Improvement Homesite Value: | + | N/A | |
| (+) Improvement Non-Homesite Value: | + | N/A | |
| (+) Land Homesite Value: | + | N/A | |
| (+) Land Non-Homesite Value: | + | N/A | Ag / Timber Use Value |
| (+) Agricultural Market Valuation: | + | N/A | N/A |
| (+) Timber Market Valuation: | + | N/A | N/A |
| | | -------------------------- | |
| (=) Market Value: | = | N/A | |
| (–) Ag or Timber Use Value Reduction: | – | N/A | |
| | | -------------------------- | |
| (=) Appraised Value: | = | N/A | |
| (–) HS Cap: | – | N/A | |
| | | -------------------------- | |
| (=) Assessed Value: | = | N/A | |
Taxing Jurisdiction
| Owner: | BARGAS MARTIN EDUARDO JR | | |
| % Ownership: | 100.0000000000% | | |
| Total Value: | N/A | | |
| 06 | BEXAR CO RD & FLOOD | N/A | N/A | N/A | N/A | | |
| 08 | SA RIVER AUTH | N/A | N/A | N/A | N/A | | |
| 09 | ALAMO COM COLLEGE | N/A | N/A | N/A | N/A | | |
| 10 | UNIVERSITY HEALTH | N/A | N/A | N/A | N/A | | |
| 11 | BEXAR COUNTY | N/A | N/A | N/A | N/A | | |
| 21 | CITY OF SAN ANTONIO | N/A | N/A | N/A | N/A | | |
| 56 | NORTHSIDE ISD | N/A | N/A | N/A | N/A | | |
| CAD | BEXAR APPRAISAL DISTRICT | N/A | N/A | N/A | N/A | | |
| | Total Tax Rate: | N/A | | | | | |
| | | | | Taxes w/Current Exemptions: | N/A | | |
| | | | | Taxes w/o Exemptions: | N/A | | |
Improvement / Building
| Improvement #1: | Commercial | State Code: | F1 | Living Area: | 3050.0 sqft | Value: | N/A |
| | Type | Description | Class CD | Exterior Wall | Year Built | SQFT |
| | 200 | RESTAURANT | C - A | CB | 1950 | 3050.0 |
| | CNP | Canopy | * - A | | 1950 | 952.0 |
| | CNP | Canopy | S - L | | 2022 | 72.0 |
| Improvement #2: | Commercial | State Code: | F1 | Living Area: | sqft | Value: | N/A |
| | Type | Description | Class CD | Exterior Wall | Year Built | SQFT |
| | ASP | Asphalt | * - A | | 1950 | 3600.0 |
| Improvement #3: | Commercial | State Code: | F1 | Living Area: | sqft | Value: | N/A |
| | Type | Description | Class CD | Exterior Wall | Year Built | SQFT |
| | CON | Concrete | * - A | | 1985 | 1150.0 |
Land
| 1 | CSS | Commercial Store Site | 0.2070 | 9017.00 | 0.00 | 0.00 | N/A | N/A |
Roll Value History
| 2026 | N/A | N/A | N/A | N/A | N/A | N/A |
| 2025 | $380,460 | $57,260 | 0 | 437,720 | $0 | $437,720 |
| 2024 | $406,470 | $54,550 | 0 | 461,020 | $0 | $461,020 |
| 2023 | $409,280 | $49,590 | 0 | 458,870 | $0 | $458,870 |
| 2022 | $367,420 | $23,720 | 0 | 391,140 | $0 | $391,140 |